Chicken Orzo Casserole Recipe
Chicken breast, orzo, baby spinach, cherry tomatoes, mozzarella, Parmesan, chicken stock, and heavy cream go into this chicken orzo casserole. It bakes uncovered at 375°F for 40 to 45 minutes and makes 10 servings in about 1 hour. A 10-minute rest after baking lets the sauce finish thickening before the dish is stirred and served. …









