Chicken Sandwich Recipes

This crispy, juicy Fried Chicken Breast Sandwich is made with buttermilk-soaked chicken and a spiced flour dredge, ready in 35 minutes. Sinking your teeth into the crunchy coating to reveal the tender, steaming meat inside makes all the effort worthwhile. I love making these on Friday nights instead of ordering delivery. Better Than Takeaway I …

This crispy juicy Fried Buffalo Chicken Sandwich is made with buttermilk-soaked chicken breasts and fiery buffalo sauce, ready in 35 minutes. The crunch of the golden crust holds up perfectly as the spicy, buttery sauce drips down the edges of a soft brioche bun. I always make extra sauce because it disappears so quickly. Better …

This crispy, juicy Fried Chicken Cutlet Sandwich is made with thin chicken breasts, seasoned flour, and buttermilk, ready in just 30 minutes. The hot, craggy crust shatters beautifully when you bite into the soft toasted brioche bun. I make these for Friday night dinners when craving proper comfort food. Better Than Takeaway Making chicken sandwiches …

This crispy, spicy Nashville Fried Chicken Sandwich is made with buttermilk marinated chicken thighs and a cayenne pepper glaze, and ready in 35 minutes. Sinking your teeth through the toasted brioche bun into the fiery, crunchy coating reveals the juicy meat inside. I love making these on weekends instead of ordering takeout. Restaurant-Quality At Home …

This crispy, juicy Southern Fried Chicken Sandwich is made with buttermilk marinated chicken and a spiced flour coating, ready in 1 hour and 30 minutes. Biting through the craggy, golden crust reveals steaming, tender meat inside. I love stacking these high on toasted brioche buns with thick pickles. Better Than Takeaway I used to rely …

This crispy sticky Korean Fried Chicken Sandwich is made with boneless chicken thighs, spicy gochujang paste, and soft brioche buns and ready in 35 minutes. The shatteringly crisp crust gives way to tender meat soaked in a sweet and savory glaze. I have rarely felt more satisfied than when biting into this messy, flavor-packed meal …

This crispy juicy Fried Chicken Thigh Sandwich is made with buttermilk-marinated dark meat, seasoned flour, and ready in 35 minutes. The jagged, craggy crust shatters completely as you bite into the tender, deeply flavorful chicken underneath. I prefer using thighs over breasts because they never dry out in the hot oil. Better Than Takeaway I …

This crispy, juicy Thai Fried Chicken Sandwich is made with marinated chicken thighs, sriracha mayo, and ready in 35 minutes. Biting through the shatteringly crisp crust into tender meat while the tangy slaw cuts through the richness is truly satisfying. I love making these on weekends instead of ordering out. Better Than Takeaway I used …

This crunchy, tender Crispy Fried Chicken Sandwich is made with buttermilk-marinated chicken breast and ready in 45 minutes. The coating crunches loudly with every bite before giving way to the juicy meat inside. I love making these for a fun weekend dinner instead of ordering takeout. Better Than Takeaway I used to spend way too …

This crispy gooey Grilled Chicken Cheese Sandwich is made with shredded cooked chicken and sharp cheddar cheese, ready in just 20 minutes. Cutting into the golden toasted crust reveals hot, stretching cheese melting perfectly over the warm meat inside. I make this constantly whenever I have leftover roast chicken sitting in the fridge. Why This …